This dish goes well with donburi ingredients, but also with an appetiser, a good friend of wine. A super easy recipe, less than 20 minutes to cook! Ingredients (2 servings) Chicken breast fillets: 180 g Avocado: 1 Cucumber: 1 (Approximately 70 g) (A) Soy sauce: 3 tbsp (A) Wasabi (grated): 1 tbsp (A) White roasted sesame seeds: 2 tbsp White wine: 1 tbsp Freshly cooked rice: 400 g Nori seaweeds: 1 sheet Instructions Prepare water with 1 tbsp of white wine in a saucepan and heat until they come to a boil. Boil chicken breast fillets. After they cool down, split them into small pieces. Cut an avocado a cucumber […]