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16th August 2018 / Last updated : 13th December 2018 Mog 02 : Main Dishes

Quick Frying Pan Curry

If you want to save your time, you can prepare curry and rice only in 15 minutes. No microwaves, only a frying pan. Not the best curry, but this is good enough for your quick lunch. Ingredients (for 1 serving) Rice : 100 mL Water for rice : 120 mL Curry roux : amount for one person Onion : 1/8 Tomato : 1/2 Canned tuna : approx. 60g You can use sausages, chicken instead. Water for curry : 100 mL Aluminum foil : approx. 30cm Instructions Rinse the rice two times. Drain the water. Cut the curry roux into small pieces to make it easy to dissolve. (A) Thinly cut […]

4th June 2018 / Last updated : 4th June 2018 Mog 02 : Main Dishes

Seafood Curry (シーフードカレー)

This recipe might be complicated, but I promise you will be satisfied with this seafood curry. You must try it! Ingredients (4 servings) 8 shrimps 2 whole bodies of squid 300 g of clams (cockle) 800 mL of Dashi broth (otherwise 800 mL of water and 1 tbsp of Dashi powder) 2 onions (chopped) 2 tbsp of grated ginger 2 tbsp of grated garlic 4 tbsp of olive oil 50 ~ 100 mL of white wine 3 tbsp of yoghurt 50 mL of ketchup Proper amounts of black pepper 2 tsp of salt 3 tbsp of flour Proper amounts of soy sauce 2 tbsp of curry powder 1 tsp of […]

6th April 2018 / Last updated : 6th April 2018 Mog 02 : Main Dishes

Chicken Curry (チキンカレー)

This recipe is 120 % my original. I’ve hesitated to post this recipe here because this blog is about Japanese cuisine. My friend encouraged me. Thank you so much! (*´ω`*) Ingredients (4 servings) Chicken wing sticks: 8 Plain yoghurt: 1 cup Onions: 3 ~ 4 Garlic: 2 cloves (chopped) Ginger: 1 thumb-size piece (chopped) Whole cumin seeds: 1 tablespoon Olive oil: 1 tablespoon Curry powder: 3 tablespoons Whole black peppers: 1 tablespoon Red chilli pepper: 1 piece Bay leaf: 1 leaf Canned tomatoes: 1 White wine: 3 tablespoons Milk: 1 cup Honey: 2 tablespoons Soy sauce: 2 teaspoons Salt: to taste Butter: 2 tablespoons [Toppings] Anything you like: For example […]

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MogMogKitchen

Loving Nintendo Switch, classical music and COOKING!

Pages

  • ABOUT
  • Useful Tips on Japanese Foods
    • Condiments
      • Mentsuyu (麺つゆ)
    • Ingredients
      • Konnyaku (蒟蒻)
      • Mayonnaise (マヨネーズ)
      • Rice
      • Tofu(豆腐)
    • Otoshibuta (落し蓋)
  • Variation of Japanese Cuisine
    • Donburi (丼)
  • Food and restaurants in Sapporo (2018,summer)
    • Sapporo Ginrin
    • Museum Cafe Polus
    • Tetchan

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About this site

Mog’s blog introducing Japanese food recipes from my kitchen in Tokyo!

Categories

  • 01 : Basic
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  • 03 : Side Dishes
  • 05 : Rice & Noodles
  • 06 : Sweets & Snacks
  • 07 : Other
  • Appetizers
  • Bento
  • Local Food
  • Meat
  • Noodles
  • Rice
  • Salad
  • Sauce
  • Seafoods
  • Snacks
  • Soup
  • Sweets
  • Traditional
  • Vegan

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